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Sunday, May 19, 2013

Oatmeal Toffee Cookies

Ingredients:
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-1 1/2 cup flour
-1 tsp baking soda
-1 cup (2 sticks) butter, room temperature 

-3/4 cup sugar
-3/4 cup brown sugar
-1 egg
-1 tsp vanilla extract
-1 1/2 cup oatmeal
-1 cup semi-sweet chocolate chips
-1 cup toffee pieces

Heat oven to 350 degrees. Sift together flour and baking soda. Set aside. In another bowl, cream together butter and sugars for 2-3 minutes. Add egg and vanilla. Add the flour until mixed. Add the oatmeal, chocolate chips and toffee pieces. Spoon onto greased cookie sheets. Bake for 8-10 minutes.

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